Kinara’s Chaat Plate

Vegetable Samosa 3.95
Seasoned potatoes and peas wrapped in a light pastry.
Vegetable Pakora 5.95
An assortment of vegetables coated with chick peas flour and fried.
Kinara Pepper Crab 11.95
Lumps of crabs, spices, onions, cooked in fresh ground pepper.
Gobi Manchurian 7.95
Fresh cauliflower flowerets tossed with tomato, garlic, and green herbs.
Chili Paneer 8.95
Fresh cubes of homemade cheese with chili garlic sauce.
Chicken 65 8.95
Rice flour battered chicken, curry leaves, green chillies and herbs.
Tandoori Tid Bits 11.95
An assortment of chicken and lamb kabab.

Kati Roll Wraps

Chicken Kati Roll 7.95
Chicken tikka with lettuce, tomatoes, and peshawari chutney in a soft bread wrap.
Lamb Kati Roll 9.95
Boti kabab with lettuce, tomatoes, and peshawari chutney in a soft bread wrap.
Paneer Kati Roll 8.95
Cottage cheese and cauliflower with lettuce, tomatoes, and peshawari chutney in a soft bread wrap.


Naan 2.0
Leavened white flour bread baked in the clay oven.
Roti 2.0
Fluffy baked white bread topped with garlic and fresh butter.
Mint Paratha 3.0
Fluffy baked white bread topped with garlic and fresh butter.
Onion Kulcha 2.5
Fluffy baked white bread topped with garlic and fresh butter.
Garlic Kulcha 2.5
Fluffy baked white bread topped with garlic and fresh butter.
Assorted Bread Basket 10.95
Assortment of different breads, consists of onion kutcha, pudina paratha naan, and kashmiri naan.
Poori 2.5
Puffy chef’s special whole wheat bread.


Bombay Salad 4.95
Cucumber, tomato and onions tossed in freshly squeezed lemon juice with a touch of white pepper and coriander leaves.
Raita 2.95
Whipped yogurt with cucumber and tomatoes, lightly spiced.
Papad 1.5
Lentil cracker.


Nimbu Panner Tikka 10.95
Soft, juicy chunks of paneer sandwich with lemon pickle and grilled in clay oven.
Jingha Master Tandoori Shrimp 14.95
Large juicy shrimps marinated and grilled in tandoor.
Kinara’s Lahori Charga 9.95
Chicken marinated in yogurt and freshly ground spices skewered and grilled to your order.
Chicken Tikka 10.95
Boneless cubes of chicken marinated in yogurt, freshly ground spices, finished in a clay oven.
Kinara’s Khaas Tandoori Platter 16.95
Assortment of lamb chop, seekh kebab, shrimp, fish tikka, haryah kabab, lamb kebab.
Lamb Boti Kebab 14.0
Chef’s hand picked, well marinated choice of lamb cubes, grilled clay oven.
Tandoori Lobster 30.0
A perfect dish for shellfish lovers, a spiced shellfish cooked to perfection in an extremely hot oven (Need 24 hours advance notice).
Kinara’s Champ Kandhari 16.95
Succulent lamb chops tenderized with garlic, tumeric, chili and slowly cooked over charcoal.

Chicken (Murgh)

Butter Chicken 9.95
Boneless Tandoori chicken dark meat cooked with tomato, and creamy butter sauce.
Kinara’s Black Pepper Chicken 10.95
Boneless chicken sauteed with onion, tomatoes, black pepper, home made herbs and spices.
Kinara’s Chicken Jeera 10.95
Boneless cubes of chicken cooked with jeera, mustard seeds and traditional spices.
Chicken Tikka Masala 11.95
Barbecued cubes of chicken cooked with tomatoes, onions and yogurt.
Chicken Khadai 10.95
Chicken preserved in red wine vinegar, chili pepper and stewed with garlic.
Chicken Korma 10.95
Chicken cooked in creamy sauce with almonds and dried nuts, mildly spiced.

Goat and Lamb

Hydrabadi Goat Curry 13.95
Pieces of goat cooked with meat, onions, tomatoes, coriander in chef’s special sauce.
Lamb Curry 11.95
Lean chunks of lamb cooked in a rich blend of fragrant spices.
Lamb Vindaloo 10.95
Lamb preserved in a red wine vinegar, chili pepper and stewed with garlic and mixed with potatoes.
Lamb Saag 12.95
Tender lamb pieces cooked with chopped creamy fresh spinach and traditional spices.
Mirch Masala Gosh 13.95
Lean pieces of Irish lamb spiced with garlic, green chili, fresh tomato and garnished with fresh coriander and tomato.

Vegetarian (Subji)

Malai Kofta 10.95
Dumplings made with fresh cheese, potatoes and dried fruits, simmered in light creamy sauce garnished with nuts and raisins.
Sang Paneer 9.95
Fresh homemade cottage cheese cooked in a creamy spinach sauce.
Kadai Paneer 9.95
Irresistible flavor of cottage cheese with the blend of green bell peppers, dried fenugreek leaves and the cardamom.
Mattar Paneer 9.95
Cubes of cottage cheese and green peas cooked in cashew nut bread herb sauce.
Amchari Bhindi Masala 10.95
Tangy medley of fresh okra simmered with various aromatic spices, mango powder and lemon juice.
Burjee Acuree 8.95
Onions, tam, cilantro, chives, freshly ground peppers and eggs cooked parsi style.
Aloo Gobi 9.95
Classic North Indian dry saute, mixture of potatoes, cauliflower garnished with cumin seeds.
Baingan Bhurta 9.95
Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger and spices.
Navratan Korma 9.95
Mixed vegetables in a light creamy sauce and topped with chopped dried fruits.
Dal Tadka 8.95
Yellow lentils finished with tomatoes, ginger, cumin, onions and fresh garlic.


Bombay Fish Curry 14.95
Fish cooked in typical bombay style in a light curry sauce with tomatoes and onions.
Jhinga Masty 16.95
Shrimps cooked in fresh jeera and mustard seeds, curry leaves, served in fresh ground pepper.
Parsi Jhinga 15.95
Sweet and sour prawns semi-dry dish of tiger prawns cooked with tamarind, red chili and crowned with corriander.
Sumandari Badsha Jalfrezi 31.95
Succulent lobster tails simmered with peppers, onions spiced with garlic and ginger. Special Order (24 Hrs adv notice needed)


Jeera Rice 4.0
Long grain basmati rice sauteed with cumin seeds.
Vegetable Biryani 9.95
Baked casserole of basmati rice and fresh vegetables, flavored with saffron, nuts and raisins.
Chicken Biryani 10.95
Basmati rice with chicken and spices garnished with a hard boiled egg.
Lamb Biryani 11.95
Basmati rice cooked with lamb cubes and spices and garnished with a hard boiled egg.
Shrimp Biryani 12.95
Basmati rice baked with shrimp flavored spices.


Gulab Jamun 4.95
Light pastry made from dry milk and honey.
Gajar Halwa 4.95
Fresh grated carrots cooked in milk and garnished with nuts.
Rice Pudding 4.95
Lentil cracker.